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Nov 09, 2020 | Sesotec

Five important points to consider when choosing a checkweigher


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For manufacturers in the food industry, checkweighers are an essential tool that contribute vital information to allow a better control of the process, help to manage cost and ensure uniformity to the products that end up on the grocery store shelf. 

As consumers demand changes faster and faster and requirements become more stringent, production and quality manager must meet their quality and cost targets. As result, they need reliable and accurate production data that is easily accessible and tailored to their needs, allowing them to respond quickly to irregularities. 

This check list takes you through the five most important points to consider when choosing a checkweigher: 

  • Design
  • Manufacturing data
  • Ease of use
  • Connectivity
  • Preventive maintenance




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